Stem & Ground Ginger Biscuits in Tin
£12.50
In stock
SKU
4852
A refined version of a classic ginger biscuit. Our recipe calls for both ground and stem ginger to spice the dough, which we then bake to a crisp, light snap.
A refined version of a classic ginger biscuit. Our recipe calls for both ground and stem ginger to spice the dough, which we then bake to a crisp, light snap. Presented in our clip lid tin.
| Dimension | 17 x 11.8 x 9.4 cm |
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